obviously our style for the month is frugality. We didn’t plan this, however it keeps coming up.
My new buddy Greg told me that it’s one of his secondary missions in life to be pointed out on my web site. If it doesn’t happened, he threatened, he’s going to begin his own site called “CheapAssDad.com.”
I ran into him during lunchtime the other day at a elegant European-style market hall, where a lot of people are lured to put together a tasty lunch at a salad bar, for a quite high cost per pound. Greg was proudly toting a bag of eco-friendly beans as well as a whole carrot that he chosen from the routine bulk create area of the store.
“Why must you pay salad bar costs for these vegetables?” he questioned.
Hopefully this concern is rhetorical since I would be embarrassed to tell him that the salad bar just feels a lot more inviting than his huge unwashed carrot as well as unsnapped eco-friendly beans. a lot more than anything, however, I was just delighted to see a guy selecting raw vegetables to opt for his lunch over a bag of chips. Congratulations to Greg’s mommy for increasing such a great boy.